Appellation: This Village appellation in the Mâconnais vineyard produces exclusively white wines from the Chardonnay grape variety.
Les Crays, climat located in Vergisson runs along the south coast of the Vergisson rock. It takes its name from the stony or even stony ground. Soil: Clay and limestone with stony scree.
Varietal: 100% Chardonnay
Harvest: The grapes are cut and sorted by hand.
Vinification: The grapes are pressed then placed in demi-muids to be vinified.
Ageing: The aging is done in demi-muids of 2 wines without new barrels. A constant batônage takes place to put the lees in suspension.
Tasting: A golden yellow color with slightly golden silvery reflections.
On the nose, a ripe aromatic palette of yellow and slightly exotic fruits, embellished with almonds. Hints of eucalyptus and coriander bring freshness.
On the palate, the wine is round, silky, with a nice balance, a light supportive freshness. A final with a more pronounced bitterness.
Food pairing: Pike perch cooked on one side with crispy skin and crawfish broth to get the aromatic power of this wine. Or with frog legs and parsley, white meats and goat cheese.
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