Grape: 95% Syrah, 5% Viognier
Winemaking: Destemmed grape harvest vinified in temperature-controlled stainless-steel vats. Barrel fermentation 3-4 weeks.
Maturation in barrels for 18 months (25% of new wood)
This Côte blonde-style Côte-Rôtie with 5% viognier, is the perfect blend of intensity and delicay.
A dark colour with mineral smoky nose with dark fruits, black olive and pepper all enhanced by a floral component brought by the viognier. This is a highly aromatic and elegant wine.
With well-contructed but perfectly smooth tannins, this Côte-Rôtie is well-rounded on the palate with a beautiful long finish. Smooth and sensual, it expresses an immediate pleasure.
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