Grapes : 100% Savagnin
Bottle size : 75 cl
Winemaking: Sustainable viticulture. Traditional hand picking. Fermentation in stainless steel vats. Ageing in oak barrel, Light filtering, Traditional corks, Ageing on the lees, no added sulfites.
Appearance: Yellow colour, bold, golden yellow highlights
Nose : Balanced, typé, hazelnut and walnuts aromas.
Palate : Distinguished, light, smooth, powerful body, long length.
Ageing potential : till 2025
Food pairing : Burgundy style snails, Fish terrine, Prawns à la plancha, Seafood and shellfish, Norway lobster
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