Grapes : 100% Savagnin
Bottle size : 62 cl
Winemaking: Sustainable viticulture. Traditional hand picking. Fermentation in stainless steel vats. Ageing in oak barrel, Light filtering, Traditional corks, Ageing on the lees, no added sulfites.
Appearance: Golden yellow colour, deep, golden highlights.
Nose : Complex, mineral, generous aromas of hazelnut, walnuts, vanilla, toasted almonds, chocolate, smoky, oaky, iodine and gunflint.
Palate : Refined, intense, developed, hints of walnuts, saffron and flint, round, very mineral, well structured body, strong intensity, long length.
Ageing potential : till 2067
Food pairing : Chicken, Foie gras, Lamb curry, Hard cheeses, Chocolate desserts
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